For a couple years, I have pined for a gourmet food truck in Salt Lake City, one that would serve up complex combinations that I could enjoy on the curb. This Friday I realized that my dream has become a reality. The Chow Truck serves up California cuisine with an Asian twist for under $6. Josh and I visited the Chow Truck and enjoyed it at home while watching the Olympics. Everything we tried was excellent and suprisingly it travelled really well. If I make it through the week without a return visit, I will be suprised.
To find out where the Chow Truck is parked, follow them on Twitter or check out their website here.
{tacos}
{asian spiced root chips}
2.15.2010
chow down
Posted by
Bree
at
Monday, February 15, 2010
Labels: buy local first, good to eat
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3 comments:
We used to cal them The Gut Trucks.
My, things have changed.
Wow! Can we go next time I'm in town?
V
can't wait to try it out!
thanks for the tip!
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