Today we selected our menu for brunch on Easter Sunday. This year we trying some recipes by celebrity chef Giada De Laurentiis. I can't wait! Here's the plan...
Bellinis
Orzo, Pancetta and Asparagus Scramble
Goat Cheese Toasts
Melon Wedges
4.05.2009
easter brunch
Posted by Bree at Sunday, April 05, 2009
Labels: good to eat, holidays
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1 comment:
I love her recipes! Sounds like a delisious brunch!
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